Sweet Chilli Chicken Tenders with Avocado & Tzatziki Wraps

Ingredients

• 4 Mission Wholegrain Mini Wraps, heated just before serving

• 400g packet frozen Chicken Breast Sweet Chilli Tenders

• 4 - 5 tbsp tzatziki dip

• 100g packet gourmet lettuce mix

• 1 avocado, peeled & sliced

• 1 Lebanese cucumber, sliced lengthwise into ribbons

• ¼ red onion, cut into fine slivers

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Mission Wholegrain Super Soft Mini Wraps

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Instructions

• Step 1

  Heat chicken as per packet instructions in a preheated oven of 180°C for 20 minutes until golden and crisp. When heated, remove from oven and slice each chicken tender in half lengthwise and set aside.

• Step 2

  To assemble; spread a tablespoon of tzatziki along the centre of each heated Mission Wholegrain Mini Wrap. Top with gourmet lettuce, 3 or 4 sweet chilli chicken tender halves, a few slices of avocado, ribbons of cucumber, and slivers of red onion. Fold the Mission Wholegrain Mini Wraps into a roll as per packet instructions and serve.