Prep Time
5 Minutes
Cook Time
7 Minutes
Makes
2
Ingredients
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1 pack Mission Wholemeal Thin Pizza Crust
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¼ cup tomato puree
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250g buffalo mozzarella, torn
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1 tbsp olive oil
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6 slices prosciutto
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1 cup baby spinach leaves
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½ tsp chili flakes
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Salt and pepper
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Instructions
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Step 1
Preheat oven to 240°C. Place the Mission Wholemeal Thin Pizza Crust on a large oven tray lined with baking paper.
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Step 2
Layer pizza crust with tomato puree, mozzarella, and drizzle with the oil. Cook for 7 minutes or until the base is golden and crisp.
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Step 3
Top with the prosciutto, spinach, chili flakes, salt, and pepper.